I’ve been trying out new breakfast options recently since we decided to stay at home on the weekends. After browsing cyberspace for some inspo I decided to try my hand at a gingerbread inspired granola - but made gluten free! It’s perfect for the upcoming festive season, so you can definitely enjoy this on Christmas morning if you feel that way inclined; but I think its going to be delicious all year round!
Read MoreAlice Nivens' Festive Fruit & Rum Cake
Who doesn't love the end of year festive period - 'tis the season to be baking! I love the traditional flavours of Christmas, but with modern day stresses and hectic schedule we don’t always have time (or remember) to be macerating fruit six months’ in advance. That’s why I created this modern styled Festive fruit cake recipe for the Herald Sun Christmas Gift Guide in 2016.
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