I created this granola wanting something wholesome, nourishing and genuinely good to pack in my son’s lunchbox - something that felt like a treat but with real substance inside. Balancing modern heathy eating with traditional Chinese principles is something I enjoy doing, and it’s made more meaningful now that I’ve got two little ones to educate about our culture.
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Muesli Bar Slice
For the longest time, I couldn’t find the right sized muesli bar to fit in my sons’ snack and lunch boxes when we went out for adventures and kindergarten. They were always too big so I’d have to cut them up, or not square shaped to fit in compartments. After many trials and errors, I finally made a muesli bar that doesn’t crumble, isn’t sticky and can withstand a toddler’s grasp.
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Peanut butter + chocolate slices
I love peanut butter and wanted to make a simple and easy treat for the days i’m pressed for time. This peanut butter and chocolate slice is enjoyed by myself and my little humans, it’s refined sugar free and gluten free - yet still super tasty!
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